Moulder F25

For long bread and baguette

The moulder model F93 is a very versatile machine with wich it can be obtained the desired shape for each kind of bread. Its function is to lengthen the dough portions with different shapes: short bread, long bread, baguette, with thin ends, without ends, etc.

This is how it works

Video demonstration

Fact file

Specifications

  • Non aderent rollers.
  • Standard width of the shaping belts: 600mm.
  • Possibility making only half path to obtain short bread.
  • Adjustable separation between laminating rollers.
  • Wheel for adjusting the speration btween the presses, to control the lenght of the pieces.
  • Wheel for adjusting the shape of the pieces ends, to obtain bread with sharpened or rounded ends.
  • Prelaminating roller adjustable in height.
  • Stainless steel covering.

Optionally

  • Vertical rollers centering device (advisable for small bread).
  • Extra width for the shaping belts, available in 700 and 800 mm.